This mix of pig's blood and sticky rice is stuck on the end of a stick like a lollipop. For the final Taiwanese touch, the pudding is coated in a sweet peanut powder.
Basketball star Jeremy Lin named pig's blood rice cake as one of his favorite snacks on a visit to Taiwan. If it's good enough for Lin, it's good enough for us.
Xiao Li, No. 1-3, Lane 136, Section 4, Roosevelt Road, Taipei City; +886 2 2368 3417